Manufacture of Whiskey, Brandy & Cordials (1937)
Originally published with the intention "to cooperate in the promotion of the alcoholic beverage industry in the United States, which during the prohibition era was commencing to become a lost art ...."
There is a heck of a lot of technical information here on distilling, and I have no doubt that 'alcoholic beverages' could be concocted from this. But BE WARNED - if you get throwen into jail, or go blind as a result of such activity, we accept absolutely no responsibility!
183 pages. 29 illustrations and 7 tables. Paperback